A blending of differents vineyards from Solutre Village, the grapes are hand-harvested when fully ripe and pressed immediately by pneumatic press.The juice then go throughstatic settling. Only clear juices are vinified for 90% in stainless steel tanks and 10% in 1 to 3 years old barrels. It is then fined and filtered before bottling.
With a golden green robe, its delicat aromas are fruities, reminiscent of hazelnut, white flowers, rich and rond in mouth. Its character is soft and fleshy.
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