Our Special Select Late Harvest Riesling comes from a one-acre block planted at Saralee’s Vineyard in 1997 in  the  Russian  River  Valley.  Cool  temperatures  and  morning  fog  from  the  nearby  Pacific  Ocean  promote  the  development of Botrytis cinerea (noble rot) in the vineyards. This natural process allows the liquid to evaporate and  the  grapes  to  shrivel,  thereby  concentrating  sugars  and  intensifying  flavor  and  aromatic  impressions.  To  maintain the pure fruit character and intensity of the grapes, we fermented and aged the wine in stainless steel at very cool temperatures.
         
  
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