Close
Password recovery
< Back
Send verification code
Sign in
Sign Up
Forgot Password?
Sign up
message-icon

Angus The Bull Cabernet Sauvignon

Australia
country-flag
Angus-The-Bull-Cabernet-Sauvignon
5.0
1 ratings
0
  • Brand: Angus The Bull
  • Categories: Cabernet Sauvignon, Red Wine
  • ABV:14%
  • Food Pairing: Beef, Duck & Game Bird
  • Suggested Glassware: Bordeaux Glass
  • Suggested Serving Temperature: 60-65° F
  • Sweet-Dry Scale: Dry Wine
  • Body: Full
When it comes to winemaking, our philosophy is to make the absolute, hands-down perfect accompaniment for a prime piece of beef. Every year we work with our growers across Central Victoria with this in mind, hand selecting premium parcels of Cabernet Sauvignon grapes. This multi-vineyard approach allows us to deliver our signature style. This creates the best possible blend for that satisfying moment when Angus the Bull meets red meat in your mouth. So what should you expect when this glorious moment happens? A wine of intense colour with bright purple hues. Aromas of ripe black fruits, rich dark chocolate and subtle vanillin oak. And a full bodied palate characterised by firm tannins with a savoury, masculine finish.
Shop
Volume
Price
Drizly
$19.99
Go to Shop

Reviews

Set your vote:
Submit