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Altesino Rosso di Montalcino
Italy
- Brand: Altesino
- Categories: Red Wine, Sangiovese
- ABV:13.5%
- Food Pairing: Cured Meats, Cheese - Hard Aged
- Suggested Glassware: Standard Red Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Body: Medium
Bright ruby red in color. The bouquet is fresh with scents of woodberries. Dry on the palate with excellent body and sound structure. Recommended with grilled and roasted meat dishes.
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