Wine in Valencia

A pleasing red wine with blackberry aromas and raspberry flavors. A soft and pleasant medium-bodied wine with a smooth finish.

Discover Los Monteros Cava Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Tarantas Sparkling White Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

The G-11 Cabernet Sauvignon from Spain's famed Valencia wine region is an explosive red, with huge aromas of black cherries, wild berry fruits and dark chocolate. Full-bodied and expansive on the palate, there are fine tannins and a smattering of toasty oak from the 12-18 months aging in French barrels. Sourced from a single vineyard and certified organic. One sip and you'll wonder why Spain doesn't produce more Cabernet Sauvignon. The ultimate cellar defender if your friends know you collect big time Napa Valley reds!

Discover Tarima Organic Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Bright dark amber colour with iodine shine. Aromas of balsamic Mediterranean herbs such as fennel, chamomile and thyme, accompanied by the sweetness of vanilla, liquorice and the freshness of citrus fruits. Entry in the mouth with balanced acidity and sweetness. Taste of cinnamon, vanilla, liquorice and clay. Pleasant finish with bitter herbs. Long and persistent flavour.

Tempranillo 85% - Bobal 15%. The grapes for this wine are sourced from vineyards grown in a balanced, caring and sustainable way. The vineyards’ soils carry great importance, being very active with good biological conditions which favour a fast assimilation of reincorporated organic matter. This enables full terroir expression. A cold maceration with frequent pumping-over followed by a temperature-controlled alcoholic fermentation in stainless steel tanks. During this process, the wine is also racked and goes through “delestage” process, which allows us to get more polifenolic structure from the skins. The wine is then sent into French and American-oak barriques for malo-lactic fermentation and after that, it ages for 6 more months in the barrique. Just before the bottling, the fining, stabilisation and filtering processes are carried out in the most gentle way possible in order to preserve all wine’s character. A medium-deep, bright, clean, rubi-red colour with purple hues. Nice ripe fruit on the nose with a a touch of cacao, toasty notes and sweet spices. It is fresh and elegant with good structure on the palate, pleasant and silky with well integrated acidity and a pleasant aftertaste. It goes well with semi-cured cheese, grilled tunna fish, white meats or even grilled red meats, such as goat or lamb. Also great with mushrooms, cod cooked with sauce, and in general fish in sauce. Best served at a temperature of 16-18ºC.

Marina Espumante by Bodegas Bocopa. It is a sparkling wine of aromatic varieties, pale and very fresh. It has a small bubble, lightweight and fast, which gives a different and refreshing sparkling with 7% Vol. Produced by Bodegas Bocopa, with Denomination of Origin of Alicante. Consume it at any time. Its refreshing taste makes it ideal for snacks, light meals and desserts.

It was the dinner wine in honor of H. M. King Juan Carlos I of Spain in his first official visit to the city of Alicante in 1976, hence the presentation feature that remains today. It is made in small batches in a traditional way and then aged in old oak barrels and bottled packaging long time. It has an intense aroma, fruit jam, old wood; It is smooth in the mouth, round, ripe, hints of old wood and spices, ripe, tasty fruit. It is an excellent complement to lamb meat, stews, rice with meat or vegetables, meats or roasts.

Attractive yellow colour that reminds one of slightly mature camomile. Delicate herbal aromas, from mediterranean forest, that harmonizes very clearly with balsamic and citrus memories. Elegant personality in the mouth with gourmand entry and perfect balance between acidity and pleasant bitter end. Long and appetizing persistence.

Cherry red colour. On the nose; fresh and mature fruit notes prevail with hints of vanilla and cocoa. On the palate; it’s juicy, ample, elegant and with a good balance between the spicy flavours of the barrel and the fruity character of the young Tempranillo.

Discover Piquitos Moscato Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover El Miracle Old Vine Garnacha Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Vega Libre Vino Tinto Medium Sweet Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

34% Monastrell, 33% Syrah, 33% Garnacha Tintorera

Bright yellow color with green tinges. Very fruity, with pear and apples flavors and citric fruit aromas. Refreshing, fruity and young. The gas gives a creamy effect with fruit aromas combined with a slightly sweet but fresh finish. Ideal as an aperitif or to accompany all types of fish, seafood and rice dishes.

Intense cherry and vibrant red wine. Intense aromas of mature red and black fruits which remind one of jam. Fills the mouth a silky and pleasant sensation.

Discover Casta Diva Cosecha 2007 Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Dark cherry red colour and aromas of great intensity amongst which red fruits a background of spices and roasted aromas. On the palate it is very pleasant and silky with greedy tannins that invite to drink more.

Discover Besitos Moscato Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.