Wine in Spain

Freixenet’s most popular cava, Cordon Negro Brut is often referred to as the “Black Bottle Bubbly.” As the #1 imported sparkling wine in the world, crisp and creamy Cordon Negro Brut’s delicate bubbles make this the ideal wine for any occasion. Get ready to sparkle! -

Campo Viejo Rioja Reserva is a densely packed red wine with excellent structure and balance ripe cherry and vanilla flavors long and very smooth on the finish serve this with grilled sausage.

Ruby-red color with a golden rim. It's bright and deep with complex aromas. There is a great balance between the fruit (cherries, black plums, ripe blackberries) and the clean nuances coming from the wood (clove, pepper, vanilla and coconut). The nose is further enriched by the aromas that develop during bottle ageing. Smooth and balanced on the palate with a full, elegant feel and a long, lingering finish.

Segura Viudas Brut Cava has aromas are of white fruits, citrus, tropical fruits, and light floral notes. The palate is exquisite, complex and full of flavor, with good acidity and notes of lime and pineapple. It is dry and long on the finish. Brut Reserva is ideal to start a meal, or a loyal companion to pasta dishes. It can be served with soft cheeses like Brie, pizza, grilled chicken or prawns. Segura Viudas hand crafts distinctive, artisan méthode champenoise sparkling wines according to Cava traditions begun over 100 years ago. Steeped in rich Spanish heritage and situated on an estate that dates to the 11th century, Segura Viudas draws on this legacy, blending it with modern winemaking to create sophisticated yet approachable Cavas. The Segura Viudas wines come from the renowned Penedès region of Spain just outside of Barcelona.

An elegant and well-balanced sparkling wine that is versatile and food-friendly. Made using the traditional method, the most revered method for quality sparkling wine.

This fine Spanish sparkling wine is made using the Traditional Method, in which the secondary fermentation producing a sparkling wine's bubbles occurs in the bottle. Its fresh, toasty nose, beautiful citrus, green apple and mineral flavors, supple, lively mouth-feel, and clean, crisp finish make it the ultimate celebratory wine. Enjoy it on its own and with caviar, sushi, seafood, fried foods and Asian dishes

Attractive color with luminous highlights. Soft spice and refined oak on the nose with a depth of jammy red berry fruits. Luscious and intense on tasting with pleasant tannins that mingle with fresh and mature fruit. Finishes with delicious, long-lasting flavors.

Light gold with plenty of bubbles, this wine has aromas of apples and pears with pleasant floral notes. Crisp and light-bodied on the palate, stone fruit flavors are accompanied by a mild minerality and balanced acidity. A delicious sparkler for a great price!

Marqués de Riscal Reserva wines are basically made from grapes from tempranillo vines planted before de 70’s, grown in the best clay-limestone soils of the Rioja Alavesa. This variety withstands oak- and bottle ageing well thanks to its good balance of acidity and fine tannin. The Graciano and Mazuelo varieties, whose presence in the blend does not exceed 10%, provide crispness and a lively colour. Fermentation takes place at a controlled temperature of 26ºC and the maceration time is never more than 12 days. Riscal reservas spend around two years in American Oak barrels, producing a wine which corresponds to the classic Rioja style: fresh, fine, elegant and very suitable for laying down for many years. Before release for sale it spends a minimum of one year rounding off in the bottle; time enough to show how much complexity tempranillo is able to achieve. Tasting notes Cherry-red colour with good robe. Spicy, balsamic aromas of great complexity, with notes of ripe dark berries and light toasted nuances. On the palate it is full and tasty, with good structure and rounded, elegant tannins. The finish is long and fresh, with a slight reminder of the fine oak.

Harveys Bristol Cream is the number one selling Sherry in the world. It is a unique blend of 4 different styles of Sherry. Delicate, fruity, fresh and aromatic with hints of raisins and caramel. Smooth, silky and sweet on the palate. Best served chilled on its own or over ice with a slice or orange.

A bright sparkling pink color. Pleasant and powerful on the nose with a strong presence of ripe red berries. With has a rounded, pleasant feel in the mouth.

Fresh, Red Fruit, Plum, Medium-bodiedCalatayud, Spain- Intense aromas of ripe red fruits, balsamic sensations and spicy notes lead to fruity, floral flavors. Fresh and easy to drink, this Garnacha produces the pleasant sensation of baked fruit cake on the palate.

Our Garnacha is a beautiful, intense red color and is filled with vibrant aromas and rich flavors of blackberry and dark cherry. These luscious fruit flavors meld with notes of oak and round tannins, creating a balanced, well-structured wine that delivers a full body and lasting finish.

Martín Códax Rías Baixas Albariño is delicate and medium-bodied with a crisp, dry finish. On the palate, flavors of pear, passion fruit, ripe apple, peach and lemon zest are framed by bright minerality and hints of spice. Attractive floral aromatics and brisk acidity make this a versatile, food-friendly wine.

Tasting Notes of Segura Viudas Rosé: Bright, light strawberry pink, with hints of salmon and a pale rim. A fine, abundant and consistent mousse, rising to a good crown. Youthful fruit aromas of strawberry, redcurrant and grenadine. Refreshing on the palate, full of cherry fruit and a light acidity. A soft finish on the back of the palate gives a lovely approachable balance to this very drinkable Cava. The Rosé is perfect with most appetizers. It is ideal with fish like salmon or grilled tuna where it compliments both in color and flavor. For the cheese course try it with creamy cheeses such as Brie.

RELAX Pink Rosé is a fun, fruity Spanish Rosé with fresh aromas of strawberries, raspberries and cherries. It is beautifully balanced with a refreshing crispness and soft, round finish.

Cordon Negro Extra Dry was introduced in 1990 to appeal to changing customer preferences. Updated to trend along with more modern palates, Cordon Negro Brut Extra Dry is a crisp sparkling wine with just a nuance of sweetness, making it perfect for stylish, contemporary cuisine.

Garnacha has a soft, silky feel with the fresh taste of juicy, wild berry and subtle notes of wild herbs. A perfect way to brighten any get together. Why not try it chilled down in the fridge for summer. It's red color with purple flashes denote the bright and liveliness of the wine. Smell the floods of fruit (strawberry, raspberry, cherry and blackberry) on the nose with floral notes of lilac and violet.

A dry sparkling wine that whispers just a hint of sweetness, Cordon Negro Brut Extra Dry pleases a variety of palates. Earthy, fruity, and blessed with peach, melon and candied citrus essence, this cava leads up to a long, smooth finale of intoxicating flavors and aromas

With its stylish bottle, the new Freixenet ICE Rosé has been specially blended to be enjoyed in a large glass over big ice cubes. Add some summer berries for the perfect summery tipple.