Wine in Lake County

Our Chardonnay is a great balance of bright citrus and honey with a touch of oak character and hints of juicy peach. Crafted with care so that no single flavor overpowers another, this wine is simply delicious.

Our elegantly balanced Pinot Noir has lush cherry and strawberry flavors with a hint of lightly toasted oak.

Our Sauvignon Blanc is sunshine in a glass. Aromatic and bright with flavors of lemon and kiwi, this wine is refreshing with a crisp, clean finish.

Our Sauvignon Blanc opens with vibrant aromas of grapefruit and lemon with subtle grassy characters and a crisp clean finish. This wine is a fine accompaniment to shellfish or on its own after a long day.

Featured in the Year's Best U.S Cabernet and Blends 2014 Issue** From a vineyard planted at 2,600 feet on the volcanic slopes above Clear Lake, this is a sophisticated cabernet, the fruit as deep and dark as blackberry juice, rich yet clean and spicy, laced with mountain aromas of pine straw and dry brush. Firm and almost formidable in structure, it opens into savory layers, lengthened by refreshing acidity

Discover Writers Block Malbec Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Our Lake & Vine 2015 Red Blend is comprised of Syrah (30%), Zinfandel (25%), Barbera (15%), Merlot (14%), Petite Sirah (13%) and Riesling (3%). Blueberry, raspberry jam, sandalwood, cinnamon and eucalyptus aromas entice the nose. Flavors of anise, dark cherry and a silky mid-palate core of raspberry and cherry are followed by hints of black pepper, milk chocolate and well-integrated tannins on the finish. The majority of the fruit for this wine comes from the Kelsey Bench appellation, northwest of the Red Hills appellation in Lake County. The vineyards are planted up to 1,600 feet, the UV intensity creates greater tannins and intense wines. The 2015 harvest was deemed one of the earliest and most challenging in Lake County, but yielded excellent quality.

Aromas of lemongrass, ripe melon, fig, lime peel and grass notes. Flavors of lemon lime, ripe tropical fruits, and mineral notes, give way to crisp acids and a lingering finish.

This mountain top Cabernet boasts deep dark fruits with a complex and structured finish. Soft notes of chocolate and oak abound, balancing the dense cassis and blackberry in perfect harmony.

This Guenoc Petite Sirah from Lake County delivers captivating aromas of dark berries and spices on the nose. Smooth and perceptively sweet on the entry, this wine has extremely full tannins that create a soft mouth feel. All the while, the intense blueberry and vanilla flavors linger with a bit of a rustic, tannic finish. Enjoy this wine with a grilled rib-eye and roasted root vegetables.

Layered flavors of tropical fruit and clove combine with elegant hints of oak and caramelized sugar to create a creamy, rich mouthfeel that lingers with a soft finish.

Ripe cherry, plum, red fruits, mocha, black pepper and tobacco leaf aromas erupt with hints of sweet vanilla. On the palate there's rich, ripe dark fruits, rich mouthfeel with balanced tannins and a long finish.

Handpicked and whole-cluster pressed, the Sauvignon Blanc shows ripe tropical-fruit notes. Cold fermentation in stainless steel has helped preserve the wine's bright, clean attributes and crisp, natural acidity.

2013 was a beautiful growing season in Lake County. Mild summer temperatures kept the acids high while still bringing the fruit to optimal maturity. The 2013 Guenoc Lake County Cabernet Sauvignon hails from the Tephra Ridge Vineyard and has fruit-forward aromas of red cherry and currant. This wine is full-bodied with complex flavors of toasted oak, and cigar box that complement the fruit-forward flavors for an exceptionally long finish.

Our High Valley Petite Sirah is rich, full bodied and balanced with a nose of ripe dark berry fruits. It is hearty and rustically sensuous with intense wild blueberry, blackberry, juicy cherries and hint of warm vanilla. This delicious wine has a backbone pf well-rounded tannins and a long, elegant finish.

The 2013 vintage was a prime growing season in Lake County. Mild summer temperatures kept the acids high while still bringing the fruit to optimal ripeness. Aromas of ripe apricot and buttered toast delight the senses. Aged 8 months in 30% new oak, this well-balanced wine has a rich texture with crème brulee, almond and ripe peach flavors on the finish.

Discover Guenoc Meritage Red Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

This Sauvignon Blanc shows off the great growing region of Lake County, aromas are of guava and citrus zest, with flavors of passionfruit, pineapple, and pink grapefruit.

This mountain top Cabernet boasts deep dark fruits with a complex and structured finish. Soft notes of chocolate and oak abound, balancing the dense cassis and blackberry in perfect harmony

This Guenoc Petite Sirah from Lake County delivers captivating aromas of dark berries and spices on the nose. Smooth and perceptively sweet on the entry, this wine has extremely full tannins that create a soft mouth feel. All the while, the intense blueberry and vanilla flavors linger with a bit of a rustic, tannic finish. Enjoy this wine with a grilled rib-eye and roasted root vegetables.