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Wine in Hunter Valley

wine

All About Wine in Hunter Valley

Wine is an alcoholic drink typically made from fermented grape juice. Yeast consumes the sugar in the grapes and converts it to ethanol, carbon dioxide, and heat. Different varieties of grapes and strains of yeasts produce different styles of wine. Wikipedia

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Tyrrell’s Hunter Valley Semillon 2015
5.0
1 ratings
0
Tyrrell’s-Hunter-Valley-Semillon-2015
The nose is clean with a hint of lemon richness, the palate continues with fresh citrus and concentrated grapefruit flavours. The finish is pleasing with a balance of fruit and soft acid. A great match to any shellfish.
Tyrrell’s Old Winery Semillon
5.0
1 ratings
0
Tyrrell’s-Old-Winery-Semillon
Hunter Valley, Australia- Vibrant pale yellow/lime in color, the wine is typical of a younger Semillon showing clean, rich characters with slight citrus and lemon overtones. The palate has good fruit intensity with a soft, rich, lingering aftertaste of lemon/lime and honey (Crisp, Citrus, Lemon, Light-bodied)
Silkman Semillon
5.0
1 ratings
0
Silkman-Semillon
Vibrant pale yellow with a green hue, aromas of limes and citrus are abundant on the nose and carry through to a seamless long and elegant palate denoted by flavors of white peach and citrus peel.
Brokenwood Semillon Oakley Creek 2008
5.0
1 ratings
0
Brokenwood-Semillon-Oakley-Creek-2008
At 6 years at release, the colour is bright yellow/green. This vineyard on the flats on Oakey Creek Road has produced the majority of our reserve Semillons over the years. The aromas are pure Hunter Valley Semillon – part lemon grass and part toasted almond. Similar characters on the palate, texture from the bottle age and nougat and mandarin peel flavours will develop further with bottle age. A superb zesty finish.
2009 Hope Estate Chardonnay
5.0
1 ratings
0
2009-Hope-Estate-Chardonnay
The wine's appearance is a clean, pale lemon with a pronounced nose. This might benefit by waiting until summer to open, since the fruits are underripe. Nutmeg, asparagus, and oak also come through in the nose. I'm a bit surprised by the low acidity on the palate. I also taste lots of pineapple with cedar and vanilla. This has a full body and a medium finish. This is a good chardonnay for ~$13.
Harkham Aziza’s Shiraz
5.0
1 ratings
0
Harkham-Aziza’s-Shiraz
Brilliant ruby. Smoky cherry and blackberry scents are lifted by a minerally nuance and peppery spices. Sappy, penetrating and focused, offering sweet dark fruit and floral pastille flavors that gain weight with air. Refreshingly pure and lively on the finish, with the floral and spice notes strongly repeating.
Tyrrell’s Vat 1 Semillon
5.0
1 ratings
0
Tyrrell’s-Vat-1-Semillon
James Halliday-Hunter Valley, New South Wales, Australia- "Only a small portion of Vat 1 is released when young to its mail list customers; the wine has very good structure to its citrus and mineral flavours; despite its alcohol, is very tight and focused, ready for the decades to come." (Elegant, Citrus, Lemon, Medium-bodied)