Rioja Blend

Bota Box Nighthawk unveils rich aromas of raspberry, blackberry, caramel and hints of vanilla. With lush flavors of deep berry, fig jam, dark chocolate, toasted marshmallow and baking spice, this smooth, full-bodied wine culminates in a juicy, lingering finish.

Campo Viejo Rioja Reserva is a densely packed red wine with excellent structure and balance ripe cherry and vanilla flavors long and very smooth on the finish serve this with grilled sausage.

Ruby-red color with a golden rim. It's bright and deep with complex aromas. There is a great balance between the fruit (cherries, black plums, ripe blackberries) and the clean nuances coming from the wood (clove, pepper, vanilla and coconut). The nose is further enriched by the aromas that develop during bottle ageing. Smooth and balanced on the palate with a full, elegant feel and a long, lingering finish.

Attractive color with luminous highlights. Soft spice and refined oak on the nose with a depth of jammy red berry fruits. Luscious and intense on tasting with pleasant tannins that mingle with fresh and mature fruit. Finishes with delicious, long-lasting flavors.

Marqués de Riscal Reserva wines are basically made from grapes from tempranillo vines planted before de 70’s, grown in the best clay-limestone soils of the Rioja Alavesa. This variety withstands oak- and bottle ageing well thanks to its good balance of acidity and fine tannin. The Graciano and Mazuelo varieties, whose presence in the blend does not exceed 10%, provide crispness and a lively colour. Fermentation takes place at a controlled temperature of 26ºC and the maceration time is never more than 12 days. Riscal reservas spend around two years in American Oak barrels, producing a wine which corresponds to the classic Rioja style: fresh, fine, elegant and very suitable for laying down for many years. Before release for sale it spends a minimum of one year rounding off in the bottle; time enough to show how much complexity tempranillo is able to achieve. Tasting notes Cherry-red colour with good robe. Spicy, balsamic aromas of great complexity, with notes of ripe dark berries and light toasted nuances. On the palate it is full and tasty, with good structure and rounded, elegant tannins. The finish is long and fresh, with a slight reminder of the fine oak.

Muga Reserva Rioja: A color of dried blood on a skinned knee and a rich nose of cola served in a cedar cup. Classic old school Rioja that doesn’t disappoint even for a second. Surprisingly, it’s quite bright on the palate and while there is both firm acid and tannin its “stick to you ribs” richness in the mouth makes it all come to a balanced finish. Complexity abounds in this wine and at a totally quaffable alcohol content one could sit with a bottle and gladly try to figure it out some night.

Intense, dark colour. A depth of blackcurrants comes through on the nose with toasted notes, refined oak and sweet spice. Rich and luscious in the mouth with delicious fruit and ripened tannins that blend in harmony with a dense structure. A Reserva of superb finesse and complexity.

The wine opens with vibrant aromas of blueberry and juicy blackberry and the palate shows alluring complexity. Pronounced dark cherry and plum fruit flavors are backed by plentiful spice notes. Fine tannins, hints of leather and forest floor integrate with vanilla and toasted oak to create a long, smooth finish.

90% Tempranillo 10% Mazuelo Leathery berry and raisin aromas are ever so slightly oxidized. This crianza feels zesty and lively, with plum and red berry flavors. A tight, racy finish is a bit raw but honest, and overall this is a nice Rioja if red fruit flavors and acidic snappiness hold appeal.

The alcoholic fermentation of the grapes from our vineyards in Rioja Alta takes place in stainless steel tanks at controlled temperatures. The malolactic fermentation is carried out in tanks and then the wine is aged in American oak barrels for one year. During this time, the wine acquires the aromatic balance, finesse and expression that characterizes it. Medium intensity of maroon colour.In nose, we can find aromas of wild fruits, liquorice together withvanillas, toffees and cocoa from the American oak barrels.Soft entrance in mouth with rounded tanins and a slightlyacidicend which leads to a long and fruity aftertaste. This wine is easy to drink, fresh and perfect for pairing with everytype of dishes of the Mediterranean diet.

The aim with La Social is to produce a completely pure and authentic expression of Rioja - a delicious, unpretentious, perfect everyday wine to enjoy in a social setting. The result is an extremely fresh and lively wine, with juicy plum fruit and traces of dark chocolate and violet.

Montecillo Crianza is a classic Rioja, complex and balanced - perfect for enjoying during any occasion. All the wines are crafted to enjoy a long bottle life. The wines continue to age in the bottle longer than those from other wineries in the region. Montecillo is also renowned for its female winemaker, oenologist Mercedes Garcia. Her love and passion for wine is evident in the care and quality that goes into making her wines. Montecillo Crianza 2016 received 90 points, Best Buy from Wine Enthusiast.

Discover Lopez de Haro Rioja Reserva Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Brilliant ruby. Intensely perfumed scents of cherry, black raspberry, vanilla, white pepper and dried flowers. Juicy and appealingly sweet, offering lively dark berry and cherry compote flavors and a slow-building floral quality. The tangy finish shows very good clarity and mineral snap, with dusty tannins coming in late. Quite energetic for its age, with plenty of aging potential.

Viña Zaco is the rebellious new Rioja from Bodegas Bilbaínas —a Rioja with a contemporary twist. Zaco takes its name from one of the oldest vineyards in Bodegas Bilbaínas in the Rioja Alta. But that's where Zaco's links with the past begin and end. With its abundance of fresh red berries, notes of liquorice and faint undertones of spice, Zaco is the ultimate modern expression of Rioja.

Dark red black color. Intense plum, damson aromas almost blackberry with tones of vanilla well integrated. Soft lush palate, rich flavors of dark fruit. The tannins are present without being firm, smoky dark fruit finish. A great wine for tomato based pasta dishes, all meat dishes and even barbecued fish. Can also be enjoyed by itself. 50% Garnacha, 30% Tempranillo, 20% Mazuelado

Discover Beronia Rioja Crianza Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Discover Alfar Cosecha Rioja Reserve 2007 Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.

Made from hand selected grapes from our vineyards in Rioja Alta. The color and structure is obtained after alcoholic fermentation maceration. The malolactic fermentation gives the wine suitable for mature aged in American and French oaks. Finally passed into our drafts which will age under conditions suitable temperature and humidity until the time of going to market. Ruby red color with nice pink notes on the meniscus. Wine with complex aromas in which we find sweet fruits: blackberries, figs, plums, licorice from the Tempranillo variety, all well assembled with the aromas coming from aging in barrel like spices, caramel, tobacco leaves, etc. In the mouth, the velvety tannin makes it smooth with a long and elegant step and fruity, balsamic aftertaste. Perfect companion of the Mediterranean diet. Next

Discover Rioja Finca La Emperatri Beer. Is a carbonated, fermented alcoholic beverage. You can learn more about this beer and its availability here.