Sweet pear aromas lead to melon and gooseberry flavors
Aromatics of tanned leather, black currants and pepper are backed by a brush of mint. Medium-heavy with silky smooth tannins, this Syrah finishes with ripe black fruits and floral notes, complemented by sweet oak.
Aromas of key lime and honeydew melon introduce bright flavors of apricot, gooseberry and rhubarb.
Fragrant pineapple and mango aromas marry with hints of buttery notes. The rich mouthfeel is filled with dried apricots, apple and lingering toast notes on the finish. Pairs perfectly with Roast Chicken, Grilled Seafood, Pasta with Cream Sauce.
Buttery aromatics layered with Golden Delicious apples unfold into fresh flavors of winter pear and honeydew melon. Finishes with light toasty notes and crisp acidity. Pair with Roast Chicken, Grilled Seafood, Pasta with Cream Sauce
Quietly impressive, this is a classic style of Columbia Valley cabernet, with a leafy scent over dark violet aromas and cassis fruit. The flavors are deep and full bodied, while the wine's energy propels the darker aspects into a suave, lasting finish.
Opening with savory aromatics of fresh herbs and toasted nuts, this wine is robust and complex. Dark chocolate and tanned leather meld with graphite flavors, leading to o lingering finish of sweet alcohol, black cherry and forest floor.