Cooked aromas of raisin and prune make this feel heavy and off balance. Its dark, minty raisin and prune flavors lack clarity and focus, even on the stewed finish.
Displaying deep shades of bright red-purple, the aromas are predominantly of violets and lilacs with a noticeable hint of red fruits. Unctuous, with round and elegant tannins, it wraps the palate with sweetness that is emphasized by touches of red fruits, cherry and ripe plum. Fine integration with the wood awakens flavors of vanilla and chocolate. The finish is long and delicate with mature tannins.