The nose is bright with candied lemon peel, toasted marshmallow, and graham cracker. The palate opens with a touch of mango which leads into the broad creamy mid palate, showcasing crème brulee and baked apple.
The nose reminds us of fall, with bright ripe cranberry notes, hints of forest, brown sugar, golden brown marshmallows, and cinnamon. This Zinfandel has a dominant presence right when it hits the front palate, which leads into a broad mid palate and enjoyable mouthwatering finish. The acidity perfectly balances out the bright fruit from the core and makes this wine perfect for food pairings or enjoying on its own.
Hefty, spicy aromas like black pepper, cardamom and wood smoke are followed by ripe, almost thick sensations of blackberry, blueberry and dried black fig. The mouthfeel of this wine is broad and soothing, the body extra full, and the finish lingers nicely.