Aromas of pears and lemon custard, citrus swirls and a hint of vanilla. A full bodied dry wine with a long crisp finish. Pairs well with fruit and mild cheese, seafood and pasta in creamy sauces or roast chicken with a little jerk.
Classic Cabernet nose of cassis, lavender, black licorice and a hint of new oak. Rich but soft tannins wrap around flavors of cedar, boysenberry and coffee, chocolate with a hint of leather. Beautifully balanced in a light style.