Our Sauvignon Blanc vines are rooted in a special site between Hopper Creek and the Napa River. Blessed with deep soil, Miller Ranch is also in a climate sweet spot: cool enough in the morning to give the wine refreshing aromas of grapefruit, lime and tangerine; warm enough in the afternoon to give the wine a smooth silky texture and a juicy finish.
This Chardonnay combines fruit from our estate vineyards in Carneros. Part of the wine spent minimal time on oak, imparting a hint of hazelnut aroma. The balance of the wine was fermented in small, stainless steel barrels which allow unique characteristics of the vineyard to come through… pear and green apple, lemon zest, honeysuckle, flint flavors, and a refreshing finish.
Our Mt. George vineyard climbs the western slopes of an ancient volcano whose name the vineyard bears. Inspired by the Greek root word for Earth and the vineyard name George, GEO represents the highest expression of single-vineyard Cabernet from an extraordinary site.
SOLO Cabernet Sauvignon : Crafted entirely from grapes grown in thier own Stags Leap Vineyard, surrounding the winery, SOLO has one driving philosophy: location. Specific clone selection (our own Disney-Silverado Heritage Clone, UCD 30), micro block fermentation, a restrained approach to oak aging: everything we do is tailored to honor the purity of fruit which expresses this special site
Every day, we ask ourselves, ‘What can we do to make the wines better?’ Our winemaking ideas are super simple: it has to be delicious; great grapes deserve craftsmanship; wine is more interesting when it reflects its origin.
A beautiful Estate grown and produced Merlot from Silverado's Mt. George Vineyard, a site ideally suited to the growth of this Bordeaux varietal. This Merlot has bright, ripe cherry aromas interlaced with dried and fresh herb notes. On the palate, medium to full body with spicy berry flavors. The balanced acidity and tannin lead to a long finish.
On the nose this Sangiovese has bright red fruit, light earthy tones and a touch of minerality. On the palate, it offers a lovely red stone fruit core, with tart cherry complemented by savory spice notes.