Roth Estate is committed to making wines with the truest and best expression of the diverse and idyllic growing conditions in Sonoma County. On the nose, the 2013 Roth Sauvignon Blanc displays complex aromas of passion fruit, tangerine, peach blossom, Meyer lemon and green apple. It features flavors of citrus peel and lemon curd on the palate with a nice balance of bright acidity. A refreshing wine, it pairs beautifully with food.
The color is dark and bold. Aromas of chocolate, dark fruits, lilac and wet stone carry the nose. The soft and balanced tannins are layered with notes of currant, wet stone, nutmeg, and strawberry jam on the palate.