Dark burnt sienna color. Bright, savory, complex rustic aromas and flavors of honey roasted tomatoes, dried cherries and olives, waxy honeycomb, and hint of tar and ink with a creamy, vibrant, dryish medium-full body and a tingling, medium-long pomegranate, cedar dust, minerals, and toffee finish with dusty, earthy tannins and moderate oak. A savory, toothsome Barolo with nice balance.
This is the most popular red varietal from the Piedmont and a wine for every occasion. This Barbera DOC shows hues of deep ruby red with hints of purple. Flavorful aroma´s of ripe plums accompanied by a rich full palate.