Yasmin White is a blend of Sauvignon Blanc and Chardonnay grapes harvested in the winery's vineyards from the upper Galilee and the Jezreel Valley. The aromas of this very crisp wine are reminiscent of spices, aniseed, pear and citrus. Drink as an aperitif or with chicken, fish and Italian dishes and creamy cheeses. Best served well chilled and store lying down in a cool, dark place.
Leonardo Recanati's Italian heritage lies at the source of his passion for quality winemaking. Israel's ancient soil and a lengthy growing season provide Recanati with the perfect environment in which to nurture fine white varietals. After hand harvesting, the grapes are gently pressed as whole clusters to preserve maximum levels of aroma and flavor. Pale straw gold. Delicate aromas of tropical fruit with subtle nuances of caramel and hazelnut. Full-bodied and harmonious, concluding in a long, smooth finish. Enjoy as an aperitif or with a variety of dishes, including fish, pasta in cream sauces and a wide array of appetizers.