White peach, ripe honeydew, and strawberry cream are accented by flavors of nectarine and orange blossom on the palate. A fresh brightness on the entry gives way to mid-palate weight with a clean, crisp finish.
The Penner-Ash Syrah is sourced from vineyards in southern and northern Oregon, two climates giving this wine a unique expression. Aromas of boysenberry syrup, smoked maple bacon, and sweet tobacco fill the glass. On the palate, notes of sweet cedar, cherry compote and caramelized mushroom support the dense structure in this red wine.