Mas Fi Brut Rosé Cava is an elegant and balanced sparkling wine. Undergoing second fermentation in the bottle, it is aged for 11 months providing its fine bubbles and complex and structured palate. There are notes of violets and wild berries on the nose, with bright and lively flavors of fresh strawberry and black currant in the mouth. Perfect for your next celebration, as an aperitif or with a wide array of cuisines.
Masia Salat is the name of the estate where Josep Masachs began his organic viticulture years ago. In the heart of Penedes region, around 200 meters high, this estate represents the hard work and passion for the land. Pale yellow color. Very intense aroma in the nose with notes of white mature fruits. Fine and persistent bubbling. In the mouth it is soft, delicate and well balanced. Low acidity and fresh. Flavors from the ageing dominates, with light toast and hints from yeast
Mas Fi Brut Cava is an elegant and balanced sparkling wine. Undergoing second fermentation in the bottle, just like Champagne, it is aged for 10 months providing its fine bubbles and complex and structured palate. There are notes of white flowers and citrus on the nose, with fresh stone fruits and pleasant creamy flavors in the mouth. Perfect for your next celebration, as an aperitif or with a wide array of cuisines