Pinot fruit form Sanford & Benedict Vineyard in the Sta. Rita Hills. Lean and mineral driven with flavors of strawberry and watermelon, mouth watering finish with an elegant touch of tannins making this a great pairing for any situation.
A combination of both tank and barrel fermentations that are aged in neutral barrels. We source our fruit from three vineyards in Happy Canyon called Grassini, McGinley, and Star Lane. Varying soils of sand, shale and gravel at Star Lane and heavier clays with larger yellow and red chert, and serpentine rocks at both McGinley and Grassini.