Bright straw yellow wine with persistent bubbles and a fine perlage. Elegant scents of wild roses and jasmine. The wine exhibits fruity notes of golden apple and tropical fruits. Enjoy as an aperitif with appetizers and light fish dishes. This exceptional prosecco is the perfect complement to soft cheeses and desserts, like fruit tarts.
The nose is instantly defined and distinctive, offering up bold orchard fruits, crisp pears, and lemon curd, all of which come together in a rich, creamy off-dry style that is extremely appealing. There is a deft touch of minerality, playing nicely against the subtle sweetness of the wine. Vinified entirely in stainless steel employing the Charmat method, native, indigenous yeasts are utilized when possible. The finish shows excellent length and fine overall balance. Serve chilled as an aperitif.
Salmon in color, with a bright pink core. Aromas of strawberries, cranberry, hibiscus and freshly baked bread are intertwined with a bouquet of citrus and sweet spice. This refreshing, well-balanced, light, crisp and juicy sparking rosé has bright acidity and a clean, off-dry finish. Serve before or after dinner, and alongside fried calamari, vegetable fritto misto, or salty cheeses. Drink immediately and over the next 12 months.