Fragrant aromas of white nectarine, honeydew melon and lemongrass combine with zesty citrus and tropical flavors that give way to a crisp and refreshing finish.
The sprawling Sonoma Coast appellation embraces Sonoma County’s coastline, while spreading north to Mendocino and south to San Pablo Bay. This vast region is uniformly cool due to the influence of breezes from the nearby Pacific Ocean. The terroir experiences a long growing season and produces outstanding Sauvignon Blanc with intense flavor and strong varietal character.