Rich type. This is a true NIGORI (Cloudy or Milky-white) SAKE. Clean and round aroma of dairy products. Mild and savory flavors are nicely balanced. Round taste with soft texture. Serve chilled or on the rocks.
The aroma factor on this Daiginjo is like a basket filled with ripe dripping fruit including melon, berries, pear and a hint of cotton candy. This Shizuku-style (drip) sake is an adventure into the realms of expansive flavor meets incredible smoothness. A silky soft fluid that touches on a mineral sweetness and yet dances dry in the finish. The nose and flavor impression spell sweet but this expansive Daiginjo drinks dry and clean; and keep a look out for faint caramel and anise undertones. In street vernacular this deeply flavored sake drinks like butter! WORD: Elegant WINE: Soft Reds/Creamy Whites BEER: Ales/Hefferweisens FOODS: Lightly flavored hors devours, smoked salmon, gingerly prepared steamed fish.