Greenish yellow in color, this Viognier has floral and tropical fruit aromas, like white peach, ripe banana, ripe pineapple, lemon-lime, orange cream and mango. The flavor is punctuated with ripe white peach and green apple. With richness of acidity and fruit, the Viognier is very pleasant with great viscosity and balance. The Freemark Abbey Viognier is a very refreshing wine that yields both complexity and a pleasurable lingering experience.
The Napa Valley Chardonnay wine is a rich and complex wine. Aromas of ripe Fuji apple, butterscotch and lemon curd are present on the nose. The barrel fermentation added complex aromas of soft vanilla, angel food cake and baking spices. The palate is full, creamy and rich, reminiscent of the texture of panna cotta. The partial malolactic fermentation created a suppleness to the wine while preserving enough acidity to keep it fresh and vibrant. It is complex, integrated and well balanced and will complement a wide variety of dishes. Enjoy.
This wine is opaque with dark ruby color. The aroma is very rich with blackberry and dark currant fruit. With great depth of fruit, the oak adds a spicy edge, yielding nuances of aromatic cedar, cinnamon, clove, cigar box, black pepper and dark chocolate coco powder. This is a very big wine, the body is very full, balanced with black fruit flavors, coupled with a good acidity and resolved tannins. This will give a Cabernet lover Goose bumps!
The Freemark Abbey Knights Valley Cabernet Sauvignon color is opaque dark ruby, giving the impression of a wine with immense depth. The aroma is forward with dark fruits like blackberry, black currant and dark cherry. Amongst the fruit is a brambly damp forest floor, dark chocolate with cocoa dust, sweet oak and toast. With great depth and viscosity, dark cherry and blackberry dominate the fruit upon entry and mid palate. The fruit lingers, mingled with refined tannins and balanced acidity, providing a long, rewarding impression in the finish...enjoy.
The Freemark Abbey Sycamore Cabernet Sauvignon wine is an opaque dark ruby wine is dominated by deep flavors of blackberry, dark currant and sweet black cherry with nuances of blackberry jam, toast, cocoa-dusted truffle, cinnamon and clove. Well-integrated oak adds just the right amount of spice. Hints of tobacco and briary thicket on the nose add to this wine’s complexity. This full-bodied Cabernet Sauvignon has well integrated tannins leading to an exceedingly pleasant, fruitful finish.
The Freemark Abbey Napa Valley Cabernet Sauvignon wine is dark ruby color introduces this wine that expresses dark fruit aroma and flavors. With spicy sweet oak complexity, the wine exudes dark fruit such as blackberry, black currant, blueberry and dark cherry.
Dark ruby color, the Freemark Abbey Napa Valley Merlot wine expresses rich dark fruit of blackberry, dark cherry, with a spice complexity of black pepper, sage and earth. The integrated oak component expresses cinnamon, clove and aromatic cedar. The entry and finish on the palate are very smooth, with integrated fruit resembling black cherry. This wine has a good overall balance of fruit, body, resolved tannin and balanced acidity. The depth of fruit coupled with the richness of flavor provides a profile that delivers from the initial sip, and continues on the palate for a very long finish…enjoy.