This Cabernet Sauvignon boasts aromatic notes of Bing cherry, cassis, raspberries, red currants and cocoa powder with hints of baking spices and tobacco, followed by an approachable, fresh, medium-bodied palate and great texture. This wine pairs well with grilled beef, pork or lamb in addition to hearty stews and pastas.
The 2011 Fogdog Pinot Noir is loaded with rich aromas of Black cherry, red raspberry, wild mushroom, tangerine peel and hints of earth and violets. Nicely balanced with bright acidity, this wine is filled with rich red fruit, white pepper and baking spices. During the Fogdog blending process, wines are chosen that boast lively fruit characteristics in addition to texture and acidity that are approachable upon release.