This is the real deal. Stunning wine! Quite well developed given its youth. Mineral and flinty aromas layered with a variety of flavours from... Read More
Nose is electric with lemon, lime, green apples. Color: yellow-green. Taste: is a cycle of initially crisp, opening up into acidic fruit, only to return to crispness again. A really satisfying Chablis for me
A lively, youthful Chablis with apple and lemon flavors supported by spice and some toasty notes. On the palate, you get a perfectly balanced interplay of acid, seashell minerality, and fruit. Excellent with oysters, raw or lightly grilled seafood, and mild cheese.
Vignerons father to son near the town of Auxerre, Chablis is halfway between Dijon and Paris. Vocoret The family cultivates the vineyard for four generations. A vineyard installed on clay and limestone slopes, which now has forty acres which are harvested with the most famous wines of Chablis care. At the winery, winemaking has remained traditional and bottling is made exclusively to the property . The marketing of estate wines grown around the world.