Graves is a sub-region of the Bordeaux wine region in south-western France. The name is also used in the appellation AOC Graves. The name derived from the area's gravel soils, which help to create the distinctive profile of Graves wines. Refreshing green fruit, fresh grass and light floral notes on the foundation of bright acidity and stony minerality is the hallmark of the Grave character. Wonderful companion to various kinds of light meals. Also great for sipping or picnic. If you are a Sauvignon Blanc fan, you will not regret taking this bottle home. Food Pairing: Chicken, Seafood, Vegetable, Soft Cheese.