Butterfield Station Sauvignon Blanc is crisp and refreshing with aromas of lime, lemongrass and a hint of fresh cut grass. The palate has bright acidity and a clean finish. An excellent choice as an aperitif or with your favorite dish.
This Chardonnay is a light golden color, with aromas of flint, apricot and fresh pear. The palate is led by fresh fruit flavor such as yellow apple, pear and citrus. An elongated finish ensues with bright acidity, making this a nice spring and summer drinking Chardonnay that pairs well with a variety of foods.