This rosé expresses generous aromas of fresh strawberry, green melon with hints of hibiscus and rose petal. The rich texture is complemented with balanced acidity leading to a refreshing and supple finish.
Bread & Butter 2012 Riesling, made without oak, this Riesling is slightly sweet with sugary orange and peach flavors.
Butter, vanilla oak, and citrus, with delicate notes of melon, lemon peel, and jasmine.
This Cabernet Sauvignon expresses captivating aromas of mocha, ripe berries, violets, and blackcurrant with intertwining layers of subtle black pepper, toasted oak and rich vanilla. Lively and complex, this beautifully crafted Cabernet Sauvignon enters the palate with layers of ripe blackberry and chocolate covered cherries. The round and luscious mouthfeel is accented by soft tannins and a hint of spice that weaves into a smooth, lingering finish.
Bread & Butter Pinot Noir is all about that juicy red fruit. Think cherries and raspberries with a touch of cassis. Delicate hints of cedar, smoke, and bay leaf cut the sweetness of the fruit, creating a nicely balanced bouquet. That luscious fruit bouquet continues onto the palate, where it’s joined by soft flavors of oak and savory notes. With a long and beautifully smooth finish, this Pinot Noir will melt in your mouth.