Strega Sambuca

The method used to produce the Sambuca by Strega, is the oldest and effective to extract the aromatic principles of natural plant substances. It is a liquor, in fact, that comes from the distillation in small stills heated steam of elder flower, coffee and anise, then aged to allow a perfect aromatic balance. The product is unique in its kind, is the result of the commitment that our experts apply every day with commitment and precision, in order to ensure the highest levels of quality.