Named after the fastest growing Redwood in the world, Emerald Giant is a fan favorite in the Rye world. We started with a mash-bill of 95% premium rye and aged it for over 3 years in new charred oak barrels. Spicy with an exceptionally smooth finish, it is a great choice in your classic whiskey cocktails.
Natural rye aroma followed by a mix of brown sugar and cinnamon with a faint hint of pepper. On the palate, there is an unparalleled spice complexity with smooth rye notes. A hint of honey and orange peel becomes peppery with a lingering cinnamon finish.
Mash Bill: 95% Rye, 5% Malt Barley
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