For this liqueur, we create an infusion of both green and red rhubarb, to achieve a perfect balance between tart and sweet. Harvested in the spring, Rhubarb evokes childhood memories possibly more than any other vegetable. It's also a favorite of bakers and confectioners, who use sugar and strawberries to balance its intense tartness.
Giffard Liqueurs are created specifically to enhance cocktail creation. Each of our liqueurs delivers consistent, true-to-nature flavors that are the signature of the Giffard family, providing the flavor intensity that brings cocktails to life.
Five generations of the Giffard family have worked hard to continuously provide the world with quality liqueurs and syrups. Produced in France's Loire Valley, Giffard Liqueurs are made with tradition and quality, blending established processes like slow maceration, with innovative flavor inspiration. Giffard Liqueurs and Syrups improve cocktail creation with the uncompromised taste of natural fruits, herbs, and spices.
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