Freeland Spirits Gin

Freeland Spirits Gin is small batch crafted using a unique blend of traditional heat distillation along with vacuum distillation, which allows us to use fresh, Pacific Northwest ingredients. Fresh herbal essences of rosemary, mint and crisp cucumber lift the nose. Grapefruit and lemon peel brighten the brisk juniper and bold spice. Pink peppercorn, coriander and star anise mingle with 10 additional dried botanicals in the copper pot still. Fresh botanicals layered with citrus and spice. A balanced gin showcasing the power and elegance of the Northwest. Yes, delicious in cocktails. But we suggest sipping it with just a cube of ice. Freeland is named after Jill Kuehler's Meemaw (that’s what we call grandmas in Texas) Freeland, who never touched a drop of booze in her life but taught her that all good things come from scratch. And that women can be anything they want. Freeland Spirits celebrates the women of the craft. From the gals who grow the grain, to those who run the still, we’re creating superior spirits that celebrate all the Northwest has to offer.