With its intiguing blend of smooth coffee and vanilla tones, Tia Maria's secret Jamaican recipe reveals a timeless allure. Enjoy the deliciously versatile taste of Tia Maria mixed with milk or cola, splashed over ice or enjoyed it in coffee.
Deep tawny amber hue; pungent caramel, sugar cane, and coffee aromas; a rounded attack leads to a medium-bodied palate with an explosion of flavor; well-balanced.
Tia Maria is an exotic infusion of natural vanilla, the finest coffee roasted to perfection, complemented with touch of Jamaican rum. Tia Maria is still produced from the original Caribbean recipe by Illva Saronno, and distributed in over 60 countries. Rich copper and golden amber tones blend with an enticing caramel nose to make Tia Maria an ideal mixer in exotic cocktails. Drink it alone or in cocktails to add a unique dimension and depth of flavor. Tia Maria preserves its sophisticated taste, while remaining true to its original charm that caught the attention of Dr. Evans and many others. Reflecting the intriguing style of a modern world; Tia Maria is an exotic blend of trends, ideas, and cultures.