Tenth Ward's original apple brandy infused with chamomile, sweet woodruff, almond, apple peel, vanilla and cardamom. Sweetened with local honey
Tenth Ward's original apple brandy infused with ginger, plum, black tea, turmeric, allspice, cinchona bark, sage, fennel and saffron. Sweetened with local honey
Tenth Ward's original apple brandy infused with dried cherries, rooibos tea, sandalwood, mace, white peppercorn, vanilla, hazelnut and allspice. Sweetened with local honey.
Made with Smoked Corn Whiskey, Lemon, Honey, Ginger & Modern Barcart Liquid Gold Ancient Trade Bitters
Made with Genever inspired Gin, Absinthe Nouvelle, Lemon, Chai Vanilla Bean Syrup & Lavender bitters
Clean cereal nose with hints of orange and sweet jammy spice. Notes of raisin and cinnamon conjure notes of bread pudding or Christmas pie. Delightful nose.
This is Maryland’s first absinthe! Distilled with anise, fennel, grand wormwood, star anise, chrysanthemum and mace. Naturally colored with petite wormwood, lemon balm, hyssop, and bergamot orange.
Corn grown and smoked in-house by our farmer in Charles Town WV with barley grown and malted on the same farm. Aged in unused American White Oak