Robust coffee flavors from a Water Avenue Coffee custom blend are extracted through a cold-brew method, then blended with our batch-distilled spirits and organic cane sugar and agave nectar. Excellent for sipping or inclusion in dessert cocktails.
Cascadia Liqueur is a distilled infusion of rose petals, wild lavender and other carefully selected, whole dried botanicals finished with a gentle maceration of gentian (the blue flowers on the label) and angelica root. It is sophisticated, layered, and aromatic with a delicate floral body and a long bittersweet finish. Enjoy as a unique aperitif sipped neat or on ice. Add Cascadia Liqueur to sparkling wine for an inspired spritz.
The bold spice of organic ginger root expands during a long infusion in our batch-distilled spirits, then delicately balances the sweetness of organic agave nectar and cane sugar. Sip New Deal Ginger Liqueur as a digestif or use it to add a spicy complexity to cocktails.
Rich and decadent bitter chocolate vodka infused with organic, fair-trade cacao nibs custom-roasted in small batches. Mud Puddle Bitter Chocolate Vodka is a deeply flavored, unsweetened spirit with the irresistible essence of dark chocolate. Try it in White Russians, Espresso Martinis, or in place of vanilla extract in baked goods.
New Deal Distillery is honored to partner with Pereday Orchard in the Historic Columbia River Gorge to create an exceptional Oregon pear brandy. Made with 100% estate-grown Hood River Bartlett pears, this alluring and memorable brandy is excellent on its own or when mixed in your favorite brandy cocktails.