Maraska Pelinkovac liqueur is made from aromatic herbs and herbal extracts by a centuries-old recipe. It has a dominant, slightly bitter taste of wormwood. Maraska Pelinkovac is enjoyed after meals and is served straight without any mixes. It is a very popular herbal liqueur with all eastern Europeans. Serve it in small liqueur glasses.
Maraska Komovica is a “marc” grape brandy. Marc is the French term for the pulp behind left after pressing new wine and includes the grape skins, seeds, stems and yeast residue. The marc is used to make a second which is then distilled into a spirit of the same name. Maraska Komovica is produced in Croatia and matured in oak barrels of undisclosed size and time.
Brandy made from plum fruits. A full aroma and flavor developed during the distillation and wood aging process. Certified Kosher for Passover, and therefore make them wonderful for any Jewish holiday.