Hand made from grain to glass, this straight bourbon is a first for Kozuba & Sons. It celebrates the Kozuba family’s move from Poland to join the American craft-distilling movement. It is small-batch distilled in hybrid copper stills, then aged for more than 3 years. This release is limited to only seven barrels.
Our unique combination of rye and wheat results in a superiorly smooth straight rye whiskey. This high wheat mash bill of 65% rye and 35% wheat is fermented for three days and then masterfully distilled in batches using hybrid copper stills. It’s being aged for five years in full-size, virgin American oak barrels. The result is a perfect sipping whiskey.
Kozuba White Dog is an unaged whisky produced by Polish vodka producer Kozuba made from rye and therefore relatively spicy. On the palate, nice notes of honey and chocolate open into a powerful and slightly smoky aftertaste.