The 2013 Cherry Tart Pinot Noir jumps from the glass with aromas of raspberry, nutmeg, sandalwood and light smokiness, lifted by a floral note. Silky and delicate up front, with ripe acidity framing the rich, sweet flavors of red berries, red cherry and earth. Offers good fat without excess weight, finishing with a fine dusting of tannins and very good length.
Uses 100% Williams Pears. Founded in 1909 Kammer uses double distillation and allows their brandy to mature in earthenware jugs. Serve in a tall thin glass to focus the bouquet add to coffee sparkling wine or ice cream. As you will find soaking fruit in the brandy will infuse it with flavor.