The Pepper family brand of whiskey is an iconic Kentucky whiskey brand initially produced during the American Revolution and continued through 1958.
The character of Jameson remains true to the pot still whiskey tradition laid down by John Jameson himself in the 18th century. A rich, deep amber color expertly leads into a mellow aroma comprised of pot still whiskey with toasted wood and sherry undertones. Both woody and nutty tones drive the palate, and its smooth and sweet feel extends far into the finish.
Finished in Pedro Ximenez & Oloroso Sherry Casks. Rich flavor and subtle complexity; notes of dark chocolate, raisins, molasses, fruitcake and rye spice.
100 Proof - Not Chill-Filtered - Over 90% Rye in the Mash Bill. Vibrant & Full Bodied; notes of spice, chocolate, cloves & honey. A great sipper neat or on the rocks, and also makes a mean Manhattan. Established in 1776, at the dawn of the American Revolution, and distilled over 3 family generations through 1958, the Pepper family brand of whiskey is the oldest & most legendary whiskey brand in both Kentucky and American history. In more recent years, the folks at the Georgetown Trading Co. (whose family history in trading whiskey also dates back to around the American Revolution) assumed the stewardship of this iconic brand, and set about re-launching it in a proper fashion. They did extensive historical research and spent years collecting and sampling full bottles of original, perfectly preserved, pre, mid, & post Prohibition James E. Pepper whiskey. They even acquired a letter dated 1887 from James E. Pepper himself, detailing his production methods and the exact grain bills. Referencing these materials, they have begun distilling some new James E. Pepper whiskey, as well as hand-picking existing, mature barrels from select distilleries with similar grain bills and flavor profiles that match the Old Style of original James E. Pepper whiskey.