80-proof Bourbon, steeped with Vienna Roasted coffee beans, and finished with organic agave nectar.
Devils River Bourbon captures the spirit of the waters it draws from. The first sip is bold, followed by an oak, honey and caramel medley. Our bourbon finishes smooth with a warm, sweet flavor—just a reminder that there’s a little Devil inside all of us.
Rye grain is known for its spicy, warm flavor giving Devils River Rye Whiskey a spicier taste than Devils River Bourbon. Devils River Rye Whiskey is made with the right amount of rye, balanced out with a perfect blend of corn and malted barley.