The small cognac house of Daniel Bouju is a family run affair located in the village of Saint Preuil in the Charente. Covering 14 hectares of vines in the heart of the famed Grande Champagne region, Cognac Daniel Bouju has a wine making history that stretches back to the 19th century. Enjoyed in countries around the world, this independent cognac label concentrates on producing a diverse range of artisan cognacs as opposed to aspiring to the large, industrial production of the big cognac houses.
The aroma is sweet, clean, a bit simple at first.. vanilla and floral notes (i get pear blossoms) ..a faint undertone of a more intense fruit, perhaps sour cherries.. very pure, no hint of alcohol, seamless. Not a huge aroma, refined and unassuming and pleasant.
Daniel Bouju Tres Vieux is a pure Grande Champagne cognac (Ugni Blanc). The price for this old cognac is at around 150 .
Daniel Bouju Brut de Fut is a Grande Champagne cognac, Tres Vieux (very old) the grapes are Ugni Blanc. This cognac is aged in Limousin oak barrels, not filtered.