The juicy and floral components of the Collective Arts Rhubarb and Hibiscus fin pair perfectly with tart raspberry and the sharp, pungent notes of bitter orange. Well balanced and naturally sweet, this cocktail is fruity and refreshing.
This craft cocktail utilizes real lemon and grapefruit to build on the bright citrus notes of the Artisanal Dry Gin base. Lavender and dried thyme add a subtle floral undertone, and cardamom imparts a slight cooling sensation. Mixologist driven so it's perfectly balanced, crisp, and clean.
This gin was made with Rhubarb, Hibiscus and a whimsical blend of botanicals. Like the first bite of a grapefruit, it's juicy and floral complimented by fresh citrus and our botanical blend that leaves it with a tart and warm ginger finish.