Inspired by Brian Boru's legendary victory at the Battle of Clontarf in 1014 AD, Clontarf is a truly unique Irish whiskey. Distilled in Ireland using the finest grain and pure Irish spring water, the whiskey is aged with care in bourbon barrels and gently filtered through Altlantic Irish oak charcoal to achieve a wonderful mellowness that will make Clontarf a champion among Irish whiskies. Time honoured and traditional techniques produce the finest quality charcoal from Irish oak grown on the wild and rugged Atlantic coast of South West Ireland. In a slow and delicate process the smouldering embers finally produce a charcoal so fine that filtration produces a mellow Irish whiskey of supreme quality and smoothness. The Black Label is extraordinarily rich, brimming with toffee and subtle oak, packed bull of flavour and body.
A light, vanilla-rich blended whiskey from the Clontarf 1014 range, named after the Battle of Clontarf which took place in 1014. Matured exclusively in bourbon casks, this is a good value drop of Irish whiskey.