Barrel Aged Rum
100% Evaporated Cane Silver Rum
BCD Spiced Rum is hand made by starting with our award winning Silver Rum and then infusing it with our own blend of vanilla, orange, clove, all spice, pepper corn, and ginger. Nothing artificial in here. We like it neat or mixed with cola. Or try it as a Spiced Stormy by using BCD Spiced Rum in place of dark rum in your next Dark and Stormy.
Some say bourbon is king and in 2012 when we set out to build a craft distillery this is what we had in mind, BCD Straight Bourbon Whiskey. Mashed, fermented, distilled, and matured in house, we take great pride and care in producing our Straight Bourbon. Matured in 53 gallon American white oak barrels a minimum of 2 years, Colorado’s warm days and cool nights help shape the identity of this bourbon. Dark mahogany in color with spice and oak on the nose, followed up with a creamy mouth feel and flavors of cereal grains, spice, clove, and fruit all ending in a smooth bourbon finish.
BCD Rye Whiskey is distilled one batch at a time from a wash of 100% organic dark rye and then matured in new American White Oak 30 gallon barrels. Once matured, each 30 gallon batch is down proofed to 90 proof and becomes its own unique batch. While each batch's flavor profile slightly differs, the process and attention to detail remains true, batch after batch, time and time again. Enjoy as you will. Neat, iced, or mixed as a cocktail. Makes a great Old Fashioned.
BCD Wheat Whiskey is distilled one batch at a time from a wash of 100% organic whole wheat. Like our rye whiskey it is then matured in new American White Oak 30 gallon barrels. Once matured, each 30 gallon batch is down proofed to 90 proof and becomes its own batch. The mashing and distillation process remains the same batch to batch but having originated from a single barrel allows the whiskey to develop a slightly different flavor profile between batches. Enjoy as you will. Neat, iced, or mixed as a cocktail.