An unfiltered rice beer, Makku is a modern take on Korea’s oldest alcoholic beverage, Makgeolli. For the first time drinker - Makku is an unanticipated and new experience.
The liquid is smooth and hazy from the rice, yet is refreshingly light with just a kiss of sweetness. Bubbles give it a champagne-like suggestiveness. For Makku Blueberry, they take 100% pureed blueberries and blend it into the original Makku for a smooth blueberry fizzy alcohol.
Don't forget to give Makku a quick shake before drinking!
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