Food Pairing: Cheese - Hard Aged, Cured Meats, Duck & Game Bird, Fish - White, Mushrooms, Root Vegetables, Salads & Greens, Shellfish
Suggested Serving Temperature: 40-45° F
Yeesh! As we continue to explore brewing lager biers, we strive to develop the perfect pils. This beer is the maturation of a more traditional Czech profile reflecting a deeper body and Czech hops.
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