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Bale Breaker Dormancy Stout

United States
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Bale-Breaker-Dormancy-Stout
5.0
1 ratings
0
Who says Bale Breaker only does hoppy? Conditioned on locally-roasted coffee beans by Yakima's Lincoln Avenue Coffee Co, this rich, dark brew reminds us that good things still happen while hop fields lay dormant in the off-season. Malt is dominant with flavors and aromas of roasted malt, coffee, and chocolate. Secondary flavor and aromas may include dried fruits, toffee, molasses, raisin, vanilla, and smoke. Balanced sweetness and medium-full body with moderate bitterness.
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