Classic meets Chicago in our Pulaski Pils. This crisp, light-bodied lager is brewed with Pilsner and Vienna malt, then dry-hopped with Santiam hops for a hint of floral notes. Together these ingredients create an exceedingly drinkable Pilsner, properly lagered for beer drinkers everywhere.
A traditional style Helles brewed with high quality heritage malt from Germany and noble hops. A refreshing hint of lemon with malt notes throughout and a crisp, dry finish. This may be our favorite style of summer beer!
The tropical fruit and citrus notes mingle perfectly with the sweet flavors of vanilla transporting you right back to those ice cream shop dayz.
This easy-drinking IPA uses a base of Vienna malt and flaked maize to create great depth in a low ABV beer. Simcoe hops provide tons of tropical flavors, backed by a touch of earthy spice from Mt. Hood hops. Crushinator is meant to be crushed!
Bursting with notes of tropical fruit, Son of Juice features loads of Mosaic, Simcoe and Nugget hops. Pilsner malt and oats lend to a soft body and touch of haze, making for a juicy, low-bitter IPA.
With welcoming notes of dark chocolate and coffee, this Oatmeal Milk Stout combines a variety of roasted grains to produce a complex yet mellow flavor. Fat Pug is rounded out with sweetness provided by lactose and is named in honor of our brewer Adam’s pug, Otto.2017 GABF Medalist - Oatmeal Milk Stout
An American Pale Ale generously hopped with Citra, Centennial, and Simcoe hops for fresh citrus flavors with mild earthy pine notes. Charlatan’s malt backbone combines with the smooth bitterness of the hops resulting in a balanced Pale Ale with a grapefruit aroma.2016, 2018 GABF Medalist - American Pale Ale
Ultra refreshing and juicy American Wheat Ale hopped with Citra and Strata hops. A light and crisp beer with bright tropical citrus notes.