Beer is one of the oldest beverages humans have produced, and Arabs began cultivating coffee in the 14th century. With histories like that, and our love for coffee being almost as great as our love for beer, how could we not combine the two? “Roasted” is a single-hopped strong ale blended with cold brewed coffee. Because we never heat the coffee, the bitter oils in the coffee remain present, but not dominant. This creates a smooth balance of bitter and sweet with hints of caramel. This award winner took third place in a brewing competition, yet we forgot to tell them it was gluten-free.
An American twist on an English bitter, this light fruity beer is a drink that can be enjoyed at any time! We substitute the traditional English flavor with our own unique blend of American hops. Note the initial taste of orange followed by just a hint of grapefruit. Three years in the making, our APA stands strong against any other APA on the market. It’s a beer that looks good and delivers a crisp beer taste, enough said!